CHICKEN SARONNO
Recipe Type: Main
Author: Healthy Recipes
Prep time: 5 mins
Cook time: 40 mins
Total time: 45 mins
Serves: 6
Delicious Chicken
Ingredients
  • 6 organic chicken breasts, boned, skinned and halved
  • Salt
  • Pepper
  • Garlic powder
  • Curry powder
  • Flour
  • 1/4 c. organic butter or margarine
  • 1/2 lb. fresh mushrooms, thickly sliced
  • 1/4 c. Amaretto di Saronno
  • Grated rind and juice of 1 lemon
  • 1 1/2 c. organic chicken broth
  • 1 tbsp. cornstarch
  • Patty shells
Instructions
  1. Cut chicken into 1″ wide strips. Sprinkle with salt, pepper, garlic powder and curry powder.
  2. Roll strips in flour.
  3. Heat butter or margarine in a large skillet.
  4. Brown chicken pieces on all sides.
  5. Add mushrooms, Amaretto di Saronno, grated rind and juice.
  6. Simmer 5 minutes.
  7. Mix chicken broth and cornstarch.
  8. Stir mixture into skillet.
  9. Stir over low heat until mixture bubbles and thickens.
  10. Season to taste with salt, if necessary.
  11. Spoon mixture into patty shell.
  12. Garnish with parsley and diced tomato, if desired.
Serving size: 1 Calories: 101 Fat: 17 Saturated fat: 0 Unsaturated fat: 0 Carbohydrates: 0 Sugar: 0 Fiber: 0 Protein: 5

 

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