With only 2 ingredients plus optional toppings, this Broccoli Soup is done within minutes and you can enjoy a nourishing and healthy soup. This easy soup recipe is a great way to eat more veggies and greens in your nutrition.
Cuisine: Vegan, Gluten Free
For the soup:
- 1 broccoli
- 1 14 oz (400 ml) can coconut milk
- salt, pepper, nutmeg
- toppings (optional)
- crushed macadamias
- parsley, chopped
- Add the coconut milk and the broccoli (broken into florets) to a sauce pan and bring to a boil. Let simmer for about 5 minutes until the broccoli softens. Remove from heat.
- After letting it cool a bit, transfer to a blender and process until smooth. Transfer back to the saucepan. Reheat and season to taste with salt, pepper, and nutmeg. Serve with optional toppings